No-Bake Granola
No-Bake Granola is the ultimate quick snack—ready in 15 minutes, no oven required! Customize it with your favorite mix-ins like chocolate chips, coconut flakes, or dried cranberries.
Servings: 8 snack-sized servings
Cost: $4.53
Equipment
Ingredients
- 1/2 cup creamy peanut butter
- 2 tablespoons honey
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1 cup old-fashioned oats
- 1/4 cup oat flour blend regular oats in a blender—see note 1
- 1/4 cup Rice Krispies cereal
- 3/4 cup optional additions I use 1/4 cup slivered almonds, 1/4 cup dried cranberries, and 1/4 cup chocolate chips
Instructions
- In a small, microwave-safe bowl, combine the peanut butter and honey. Microwave for 30 seconds, then stir until smooth.
- Add in all the other ingredients except the mix-ins. Mix until combined. It’s thick and messy at first, but just keep stirring until a good consistency is formed. You may need to lightly knead the mixture with your hands and then crumble to form granola crumbles.
- Add in any mix-ins of choice and stir through, then crumble the granola.
Video
Notes
Note 1: Oat flour is just regular oats that you blend or put in a food processor and pulse until they are a flour consistency. Measure the oat flour after blending.
Nutrition Note: Nutrition information does not include any add-ins, as those will vary.
Storage: Store in an airtight container in a dry, cool place for up to a week. I like it best within 1–2 days.
Nutrition
Serving: 1serving | Calories: 269kcal | Carbohydrates: 37g | Protein: 9g | Fat: 10g | Saturated Fat: 2g | Sodium: 147mg | Potassium: 242mg | Fiber: 4g | Sugar: 6g | Vitamin A: 492IU | Vitamin C: 5mg | Calcium: 26mg | Iron: 4mg