Strawberry Piña Colada

5 from 1 vote

This Strawberry Piña Colada smoothie is a creamy, tropical blend of coconut, pineapple, and strawberries—a fun, non-alcoholic twist on the classic!

Prep Time10

Total Time10

Course: Beverage, Dessert

Cuisine: American

Keyword: Strawberry Pina Colada

Servings: large smoothies

Author: Chelsea Lords

Cost: $4.12

Equipment

Blender high-powered

Ingredients

1/2 cup pineapple-orange guava juice see note 1
1 cup pineapple sherbet or pineapple sorbet for dairy-free
1/2 cup frozen strawberries
1/2 cup frozen pineapple chunks
1/4 cup cream of coconut canned, see note 2
1/2 cup ice about 7 ice cubes

US - Metric

Instructions

To measure the fruit, pack it tightly into measuring cups. In a high-powered blender, blend all the ingredients in the order they are listed. Blend until completely smooth and no chunks remain. If you aren’t using a high-powered blender, you may need to stir ingredients a few times between blends.
Divide the drink evenly between 2 large glasses and enjoy immediately. This drink doesn’t store well and doesn’t do well being made ahead of time.

Video

Notes

Note 1: If you can't find this specific juice, try half guava and half pineapple juice instead. Alternatively, add just pineapple juice.

Note 2: Cream of coconut is not the same as coconut cream or coconut milk. Coconut cream is the cream made from coconut milk and is unsweetened and very thick. Cream of coconut can often be found near coconut cream, among Asian or Mexican products, or by cocktail mixes (near piña colada drink mixes). Use your store locator app on your phone if you have one!

Storage: Strawberry Piña Colada doesn’t store well and isn’t great to make ahead of time.

Nutrition