Turkey Avocado Wrap

5 from 3 votes

These quick and tasty Turkey Wraps are perfect for busy nights or an easy lunch! Smoky deli turkey, sharp Cheddar, fresh lettuce, juicy tomatoes, and creamy avocado come together for a delicious and nutritious meal that everyone will love.

Prep Time10

Total Time10

Course: Dinner, Lunch

Cuisine: American

Keyword: Turkey Avocado Wrap

Servings: wraps

Author: Chelsea Lords

Cost: $6.12

Equipment

Frying pan optional

Ingredients

8 slices hardwood smoked bacon optional
4 large tortillas
8 tablespoons ranch dressing or good-quality mayo, see note 1
4 large leaves romaine lettuce
2 small Roma tomatoes sliced
Salt and pepper
1 large avocado thinly sliced
8 ounces smoked deli turkey breast
8 slices sharp Cheddar cheese

US - Metric

Instructions

If you are using bacon, start by cooking the bacon to the desired doneness, then transfer it to a paper-towel-lined plate. Dab off excess grease.
Set out the tortillas and spread 2 (or more if desired) tablespoons of ranch over the tortillas. Top all the tortillas in this order: lettuce, tomatoes, a pinch of salt and pepper, avocado, turkey, Cheddar, and bacon if using.
Tightly roll up the wraps, slice in half, and enjoy immediately.

Video

Notes

Note 1: I love this Ranch Dressing Recipe on these wraps. If you’re craving some spice, try this Chipotle Ranch Dip instead. Not a fan of ranch? Use mayo or a quick aioli instead!

Storage: It’s best to store the ingredients separate and assemble them just before eating. This will keep the wraps from getting soggy and will help the ingredients stay fresh when you’re ready to eat!

Nutrition