Yogurt Bowl
Check out how to build your own Yogurt Bowl! In this post, I’m sharing all my favorite tips and tricks for crafting the perfect bowl—plus, eight delicious flavor combos to keep things fresh and exciting.
Servings: 1 serving
Cost: $3.25
Equipment
Ingredients
- 3/4 cup honey vanilla Greek yogurt I use and recommend Greek Gods brand
- 1/2 cup mixed berries of choice such as blueberries, blackberries, raspberries, and strawberries
- 2 to 3 tablespoons granola homemade or store bought
- 1 to 2 tablespoons sliced almonds or similar nuts
- 1 teaspoon chia seeds optional, see note 1
- Drizzle of honey or pure maple syrup, optional
Instructions
- Add yogurt to a bowl and smooth the top with a spoon. Add berries on top, then granola, nuts, and finally chia seeds if desired (see note 1). Add a drizzle of sweetener on top if desired. Enjoy immediately.
Notes
Note 1: Chia seeds are very healthy, but they absorb liquid quickly. If you’re going to add chia seeds to Yogurt Bowls, do so right before serving.
Storage: Store yogurt and toppings separately to keep everything fresh. Assemble fresh bowls when ready to eat!
Nutrition
Calories: 206kcal | Carbohydrates: 21.3g | Protein: 16.4g | Fat: 7g | Cholesterol: 6.4mg | Sodium: 48.7mg | Fiber: 3.6g | Sugar: 13.4g