This refreshing Virgin Mojito is made with fresh mint, lime juice, simple syrup, club soda, and ice. Itโ€™s easy to make and full of flavorโ€”no alcohol or extra calories!

A refreshing virgin mojito topped with fresh mint leaves, served in a tall glass.
chelsea

Authorโ€™s note

Cool, Crisp, and Kid-Friendly Too!

Any time I have people over in the summer, I love to make a big pitcher of these Virgin Mojitos. Theyโ€™re always the first thing to disappear! They feel fancy but come together in minutes!

The best part? My kids are just as obsessed with them as the adults are. I usually set out a tray with extra lime wedges and mint sprigs so everyone can dress up their drink how they want. It makes the kids feel special, and I donโ€™t have to worry about sugar overload or a crash an hour later.

Theyโ€™re crisp, refreshing, and a total crowd pleaser. Basically the perfect summer drink for any age!

signature
Fresh mint leaves being added to the virgin mojito recipe, enhancing the drink's aroma and flavor.

Whatโ€™s In A Mojito Mocktail?

IngredientTips or Swaps
Fresh mintUse large fresh leaves for the best flavor
Fresh lime juiceAlways use fresh lime juice for the best taste
Simple syrupHoney syrup or agave syrup also work
Club sodaSparkling lime water adds extra citrus
IceCrushed or pebble ice works best
Lime garnishOptional but makes the drink feel extra fresh

Does A Virgin Mojito Contain Alcohol?

A typical mint mojito has rum in it, but this recipe is alcohol free and also kid (and pregnancy!) friendly.ย  As a general rule, cocktails are made with alcohol; mocktails are made without alcohol.

Virgin Mojito Tools

While you donโ€™t need any of these โ€œtools,โ€ they make the process easier; especially if you make a lot of drinks!

Quick Tip

Donโ€™t have a muddler? Use the handle of a sturdy wooden spoon or ladle.

Mint leaves being muddled in a glass, releasing their aroma and flavor for the refreshing drink.

How To Make A Virgin Mojito

The full recipe card and all the details are included below, but in a sentence: muddle/crush the mint with lime juice and simple syrup, top it with club soda, add plenty of ice, and stir it all together!

The finished virgin mojito cocktail recipe, ready to be enjoyed, presented in a tall glass with fresh mint and lime slices.

Storing Simple Syrup

If youโ€™re not familiar with simple syrup, feel free to read up on itย here! Itโ€™s equal parts sugar and water heated together until dissolved. We add it to this Virgin Mojito recipe to add sweetness without a grainy texture. If we added plain sugar without heating, it wouldnโ€™t dissolve and would make an unpleasant drinking experience.

Simple syrups have a decent shelf life when prepared and stored properly. The syrup needs to be made with very hot water and stored in a sterile container in the fridge. Stored in these circumstances, it should last forย one month.

Flavor side note: if you happen to haveย demerara sugar, youโ€™ll have an even richer simple syrup flavor!

More Alcohol-Free Drink Recipes:

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5 from 4 votes

Virgin Mojito Recipe

This Virgin Mojito is a refreshingly light drink made with fresh mint, lime juice, simple syrup, club soda, and ice. Itโ€™s easy to make, full of flavorโ€”without tons of calories or alcohol!
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 beverage

Equipment

Ingredients

For 1 Virgin Mojito
  • 10 large fresh mint leaves
  • 2 tablespoons fresh lime juice
  • 2 tablespoons simple syrup see note 1
  • 1/2 cup sparkling lime water or club soda or ginger ale; sparkling lime water is my favorite!
  • Ice I like using lots
  • 1 lime lime wedge or slice of lime, optional garnish

Instructionsย 

  • Place mint leaves in a glass; pour fresh lime juice and simple syrup (see note 1) on top of the mint. Use a muddler or the handle of a sturdy wooden spoon to press down on the mint and release its flavor (see note 2). Using your dominant hand, press down and twist lightly 3โ€“4 times. Add in club soda, ginger ale, or sparkling lime water. Fill up the glass with ice and stir. If desired, garnish with a slice or wedge of lime. Serve immediately!
Final step! Please let us know how it was by leaving a review.

Recipe Notes

Note 1: Simple syrup is just equal parts water and granulated sugar. Combine equal parts of both (I do 1/2 cup of each) in a small pot over medium-high heat. Stir until the sugar is completely dissolved, then cool completely. Store leftovers in an airtight or sterile container in the fridge for up to a month.ย 
Note 2: Donโ€™t have a muddler? Use the handle of a sturdy wooden spoon or ladle.
Storage: Store the simple syrup in the fridge in an airtight container for up to a week. Keep the lime, mint, and club soda separate, and assemble the drink fresh when ready to enjoy for the best flavor and fizz.

Nutrition

Serving: 1serving | Calories: 122kcal | Carbohydrates: 33g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 52mg | Potassium: 57mg | Fiber: 1g | Sugar: 30g | Vitamin A: 425IU | Vitamin C: 12mg | Calcium: 24mg | Iron: 2mg

Nutrition information is automatically calculated, so should only be used as an approximation.

ย 

Meet Chelsea


Hello, and welcome to Chelseaโ€™s Messy Apron! Iโ€™m Chelsea, the recipe developer, food photographer, and writer behind the site. Iโ€™m passionate about creating simple, reliable, and delicious recipes that anyone can make.

Thanks for stopping byโ€”I hope you find something delicious to make!

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12 Comments

  1. Katie says:

    These were absolutely delicious! Definitely a crowd pleaser at my friendโ€™s birthday. Thank you for the recipe and the helpful details. I served with Drew in London (my maiden name is pronounced โ€œBameโ€) so it was fun to see your blog! Thanks again Chelsea!

    1. Chelsea Lords says:

      So happy to hear that! Drew says โ€œhi! and hope youโ€™re doing well!โ€ Fun to connect with you here ๐Ÿ™‚

  2. Okoth Donald says:

    5 stars
    I love the recipe, that what I dothe same way.

    1. Chelsea Lords says:

      Yay! So glad youโ€™re enjoying! ๐Ÿ™‚

  3. Udeshika Sathgurupathi says:

    5 stars
    Thank you very much. Itโ€™s so clear and easy to follow.

    1. Chelsea Lords says:

      So happy to hear you enjoyed it!

  4. Bharti says:

    5 stars
    Thank you for this simple recipe.

    1. Chelsea Lords says:

      Youโ€™re welcome! ๐Ÿ™‚

  5. Anna says:

    5 stars
    Tastes exactly like the virgin mojitos we drink on our holidays in Greece. Canโ€™t go this year so this is a nice reminder whilst sitting in our garden!!

    1. Chelsea Lords says:

      Yay! Thrilled to hear that! ๐Ÿ™‚ Thank you Anna!

  6. Elliott says:

    This looks a lot like a Mint Julip, going to try it this week!!!

    1. Chelsea Lords says:

      Hope you love it Elliott! ๐Ÿ™‚